Home Delivery now available

We are pleased to announce that Watson Farms will now be offering home delivery to customers who live in one of our delivery zones.  Home delivery charges are $6 for Zone 1 and $10 for Zone 2.  Customers can select the home delivery option as they checkout in our online store.  We will use the address that you entered when you created your account with our online store for you delivery address unless you let us know differently.  

For now, deliveries will be made on the third Thursday of every month.  That makes September 18 our first delivery day.  You must have your order submitted by 10 p.m. Monday, Sept. 15 in order for us to deliver to you on Sept. 18.  After the order deadline we will determine our route and this will give us an approximate time that we will deliver to your home.  We will provide you with this information on the Wednesday before the delivery day.  If you are unable to be at home but would still like to receive home delivery you may place an adequate size cooler and payment in a place that we can find and advise us of this ahead of time.   

Customers will still have the option of picking up at our other delivery locations such as downtown Rock Hill and Fort Mill.  And, of course, we will still be delivering to Columbia and Charleston approximately every six weeks.  

Please read carefully over the details listed on our Ordering and Delivery page if you plan on using any of our delivery services.


100% Grass-fed and Grass-Finished

Written by Matt Watson

Grass is what cattle were designed to eat, and that's what our cattle get.  But not all grass is the same.  Cattle generally will gain weight and fatten better on annual forages than perennial grasses.  This is why we reserve a small amount of annual pasture to concentrate our finishing cattle on.  We also allow the cattle enough time to reach their true potential rather than harvesting them before they are finished.  We only harvest our cattle off of the best grass and never allow them to lose weight at any time.  These methods ensure that the beef you purchase tastes great and is good for you.

Read more: 100% Grass-fed and Grass-Finished

The Difference

Written by Matt Watson

Here at Watson Farms, we think grass is better when it comes to what our cattle eat. Instead of putting them through the conventional system where they usually end up in a feedlot, the calves in our grass-fed program are kept on our farm where they're able to nurse and eat nothing but grass. We also don't administer any antibiotics, hormones or animal by-products to our grass-fed herds.


Read more: The Difference


Raised from Birth

Written by Matt Watson

Our calves are born on our farm and never leave until they're taken to a state-inspected processing facility in Pauline, S.C.

We choose the best calves for our grass-fed program when they are about nine months old.

Read more: Raised from Birth