Grass-fed Beef
100% Grass-fed and grass-finished beef raised on our family farm.
Grass is what cattle were designed to eat, and that’s what our cattle get. But not all grass is the same. The quality of the grass depends on the quality of the soil, which is why we use regenerative practices in managing our cattle. Perhaps the most important practice that we use is mob grazing where we keep the cattle in a large group and move them daily. This mimics nature and makes excellent beef that you can feel good about feeding to your family.We also allow the cattle enough time to reach their true potential rather than harvesting them before they are finished. We only harvest our cattle off of the best grass and never allow them to lose weight at any time. These methods ensure that the beef you purchase tastes great and is good for you.
Showing 1–30 of 52 results
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Ground Beef
$10.29 — or subscribe and save 5% -
Pasture Picks Box
From: $142.50 every 2 months -
Stew Meat
$12.86 -
Rib Eye
$39.98 -
Sirloin Steak
$23.98 -
Filet Mignon
$41.30 -
Beef Liver
$5.99 -
NY Strip
$39.98 -
Chuck Roast
$41.96 -
Beef Ribs
$22.48 -
Beef Marrow Bones
$13.73 -
Sirloin Tip Roast
$41.96 -
Gourmet Ground Beef
$11.49 -
Ground Beef 5 lb pack
$44.95 -
London Broil
$34.09 -
Hot Dogs
$7.99 -
Bag of Beef Bones
$10.00 – $15.00 -
Ox Tail
$8.24 -
Beef Stick
$1.79 -
Cubed Steak
$18.52 -
Beef Heart
$13.73 -
Bottom Round Roast
$41.96 -
Small Steak Bundle
$89.00 -
Beef Brisket
$65.95 -
Half Beef Bundle – Standard Cuts
$1,799.00 -
Ground Beef Patties
$11.49 -
Winter Bundle
$159.00 -
Beef Bone Broth
$6.99 -
Large Steak Bundle
$175.00 -
Eye Of Round Roast
$31.47
Showing 1–30 of 52 results