Pastured Pork
Our pigs are rotated through small paddocks where they can graze and eat roughage in addition to their non-GMO grain ration. They have access to fresh water and shelter as well. The pork from these pigs is much richer and healthier than that from industry pigs that have been in confinement.
Showing 1–30 of 38 results
-
Mild Sausage
$8.25 — or subscribe and save 5% -
Pasture Picks Box
From: $142.50 every 2 months -
Pork Chops
$16.75 -
Hot Sausage
$8.25 – $311.60 -
Bacon (sliced, uncured)
$10.44 -
Ground Pork
$7.99 -
Bratwurst
$9.49 -
Boston Butt
$27.96 -
Pork Cutlets
$11.86 -
Shoulder Roast (Boneless)
$27.96 -
Pork Filet
$19.43 -
Pork Ribs
$25.96 -
Hickory Smoked Bacon
$9.99 -
Ham Roast
$27.96 -
Grilling Bundle
$99.99 -
Patty Maker Bundle
$105.00 -
Crock Pot Bundle
$82.50 -
Fatback
$13.16 -
Pork Fat (leaf lard)
$19.80 -
Half Pig Deposit
$100.00 -
Quarter Pig Bundle
$299.00 -
Pastured Raised Pepperoni
$11.49 -
Carving Ham
Sale! $67.14 -
Best of Farm Bundle (~15 lbs)
$159.00 -
All Star Pork Bundle
$99.00 -
Christmas Breakfast Bundle
$49.95 -
Pork Heart
$12.00 -
Whole Pig Deposit
$200.00 -
Pastured Raised Milano Salami
$11.49 -
Pork Loin Roast
$39.56
Showing 1–30 of 38 results