Description
This product is charged by the pack.
10 feet per pack.
Order by number of packages desired.
About
Chicken feet are an economical way to make delicious broth. Not only is it economical, it is a rich source of collagen, amino acids and gelatin! A lot of broth can be made using chicken feet. Just a pound of feet will yield about a quart of stock. It’s actually fairly simple and easy! Check out the Recipe section below for easy step by step “how to” recipes. You’ll be glad you did!
Recipes
Notice: Watson Farms poultry is processed under the P.L. 90-492 Federal Producer/Grower Exemption. These products are sold as intrastate transactions occurring in Chester, SC, and are not intended for sale in interstate commerce. Pursuant to our Terms and Conditions, all sales are consummated at our farm facility where legal title passes to the customer.
