Description
Experience Real Pasture-Raised Poultry—Without Needing a Deep Freezer
If you want the clean flavor, dense nutrition, and peace of mind that come from genuine pasture-raised chicken—but don’t have the space for a massive bulk haul—the Little Chicken Bundle is built for you.
Most supermarket chicken comes from crowded, static confinement houses. Our birds live outside in the fresh air and sunshine, sheltered in mobile hoop houses that roll to fresh pasture daily. That means they spend their days scratching for bugs, foraging clover, and living like chickens ought to live. Supported by a clean, non-GMO grain ration and raised without antibiotics or growth promotants, you can taste the difference right away in the texture and rich flavor of the meat.
Whether you are trying Watson Farms poultry for the first time or stocking up on wholesome, reliable staples for your weekly dinners, this bundle offers the best balance of convenience, variety, and freezer-friendly volume.
What’s Inside the Bundle
Each bundle is vacuum-sealed, flash-frozen at the peak of freshness, and packed with care:
-
3 Packs Boneless & Skinless Breasts (2 breasts per pack | ~1.3 lbs avg per pack)
Lean, tender, and versatile. Perfect for quick weeknight sheet-pan dinners, stir-fries, slow-cooked shredded chicken, or summer grilling.
-
3 Packs Pastured Leg Quarters (2 per pack | ~1.6 lbs avg per pack)
Dark meat rich with flavor and healthy fats. Roast them at high heat for crackling skin and fall-off-the-bone tenderness.
-
3 Whole Broilers (Choice of 4+ lbs or 3–3.99 lbs | ~4.2 lbs average for standard birds)
The ultimate centerpiece for a classic Sunday roast. Plus, you get nutrient-dense bones and backs to simmer into deeply nourishing, gelatin-rich bone broth.
How Much Freezer Space Do I Need?
No chest freezer required! The Little Chicken Bundle takes up approximately 0.8 to 1.0 cubic foot of space, easily fitting into the top or bottom drawer of a standard kitchen refrigerator-freezer with plenty of room left for your frozen veggies and essentials.
In the Kitchen: Meal Inspiration
-
Weeknight Simplicity: Slice the boneless breasts for fajitas, grill them over charcoal with a light rub, or poach and shred for hearty chicken salads and creamy enchiladas.
-
Crispy Oven Roasts: Rub the leg quarters with olive oil, garlic, and fresh rosemary, roasting at 400°F until the skin crisps golden brown.
-
Two-in-One Sunday Dinner: Spatchcock a whole broiler over a bed of root vegetables for a fast, even roast. Toss the carcass straight into the slow cooker overnight with water and cider vinegar for rich homemade stock.
- 3 packs boneless/skinless breast (2 per pack) Average weight per pack is 1.3 lbs
- Black Bean and Chicken Quesadillas
- Chicken Soup with Butternut Squash and Turnips
- Slow Cooker Creamy White Chicken Chili
- 3 packs leg quarters (2 per pack) Average weight per pack is 1.6 lbs
- Crispy Baked Chicken Leg Quarters
- Roasted Chicken Leg Quarters
- 3 whole broilers – Average weight per bird is 4.2 lbs
- Roasted Chicken Broth
- Garlic Herb Butter Roast Chicken
- Butterflied Roasted Chicken with Quick Jus
Notice: Watson Farms poultry is processed under the P.L. 90-492 Federal Producer/Grower Exemption. These products are sold as intrastate transactions occurring in Chester, SC, and are not intended for sale in interstate commerce. Pursuant to our Terms and Conditions, all sales are consummated at our farm facility where legal title passes to the customer.
